Fishery and aquaculture, agriculture, food and forestry

The Nordic co-operation on fisheries, aquaculture, agriculture, food, and forestry, which encompasses everything from land and sea to table, aims to contribute to sustainable systems and enhance competitiveness in the Nordic region. Get an overview of current priorities, key documents, news, and initiatives.

News

09.06.26
Nordic Council of Ministers

Increased consumption of seafood could strengthen Nordic preparedness

Faroe islands ocean
26.05.26
Nordic Council of Ministers

Meet the Nordics at the UArctic Congress and Ocean Connectivity Conference

Framework document

Nordic co-operation to improve preparedness in food supply and forestry

The Nordic countries work together to prevent and manage crises. The Karlstad Declaration presents areas in which closer co-operation is considered crucial to guaranteeing food supplies.

Publications

02.12.25

NORMO 2025 – Nordic Monitoring 2014–2024

Publications number:
2025:026
20.06.23

Nordic Nutrition Recommendations 2023

Publications number:
2023:003
19.05.25

Changes to agricultural land use in the Nordic countries

Publications number:
TN2025:550
13.05.25

Future fisheries

Publications number:
2025:903