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COP30 UNFCCC Side-event: Sharing Solutions for Resilient Food Systems and a Circular Bioeconomy
Fotograf
Ivars Utināns
A resilient and sustainable food system and circular bioeconomy is a prerequisite for climate action. Sharing knowledge and experiences is vital for a just transition with cross-sector innovation and global cooperation. Upholding multilateralism is key to lasting and inclusive transformation.
Information
Dato
18.11.2025
Tid
16:45 - 18:15
Type
Conference
Hosts: Finland, Food Tank, Nordic Council of Ministers, UN Food Systems Coordination Hub
Date & time: Tuesday 18 November, 16:45 – 18:15 (local Belém time)
Room: Side Event Room 8
Stream: Registered conference participants have the opportunity to watch side events using the COP 30 virtual platform. Virtual speakers/panelists can join their side event by clicking the “Join” button in the COP 30 Virtual Platform.
Programme
Moderator:
- Danielle Nierenberg, President, Food Tank
Opening remarks
- Karen Ellemann, Secretary General, Nordic Council of Ministers
Panel 1: Bioeconomy for resilient, healthy and sustainable food systems
- Sari Multala, Finland’s Minister of Climate and the Environment
- Martial Bernoux, Climate Team Leader and Senior Natural Resources Officer, Food and Agriculture Organization (FAO)
- Johanna Hagelberg, Executive Vice President, Biomaterials, Stora Enso
- Khaled Eltaweel, Senior Coordinator, UN Food Systems Coordination Hub
Panel 2: Innovation and research for action
- Bernhard Mauritz Stormyr, Vice-President, Sustainability Governance, Yara International
- Jelle Van Loon, Associate Director for Sustainable Agrifood Systems, Representative for the Americas, and Mechanization Specialist, CIMMYT
- Markku Kanninen, Professor, University of Helsinki
- Jean-Francois Soussana, Scientific Advisory Committee of The UN Food Systems Coordination Hub
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