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HELSINKI: Can farmers be at the forefront of the green transition?

10.11.21 | Viðburður
händer som håller jord och ett grönt skott
Photographer
Scanpix
This is a lunch talk where you meet one of the nominees to the Nordic Council Environment Price 2021: Carbon Action from Finland.
Welcome to listen to Eliisa Malin, farmer and designer at Carbon Action, and at the same time, eat lunch made of local, seasonal ingredients from regenerative producers.
There are limited seats for this event, so hurry to make sure you get a lunch!

Upplýsingar

Dates
10.11.2021
Time
13:15 - 14:00
Location

Nordisk kulturkontakt
Kajsaniemenkatu 9
00170 Helsinki
Finnland

Type
Event

Increasing carbon storage in the soil is one of the most cost-effective climate measures, and it has a positive impact on both biodiversity and soil fertility. Knowledge and interest are developing fast, but how do we move from awareness to action?

You’ll meet: Eliisa Malin, farmer and designer at Carbon Action, nominated for the 2021 Nordic Council Environment Prize

You'll eat: A vegan lunch from Zestii Kitchens, cooked in home kitchens and with ingredients from local, regenerative farms.

SIGN UP!

We have 50 servings of a vegan lunch, made of local, seasonal ingredients from regenerative producers.

Hurry up to make sure you get one! 

 

 

Organizer: Nordic Council

Online access to all events

Not in Helsinki? Don’t worry. All events will be streamed by our media partner, We Don’t Have Time. Follow this event live on their COP26 streaming hub: